Star dishes
0
OLE LOS PIMIENTOS 
Timbale of roasted and braised peppers, tomato confit, Malaga goat's cheese with tomato and basil pesto.
0
ROJO HUMMUS 
Roasted beetroot hummus with olive oil and roasted peanuts with red onion pickle accompanied by sliced of Yuca.
0
GRILLED SALAD
Marinated chicken breast, cooked on the grill, on crispy romaine leaves with pistachio emulsion and cheese from Ronda.
4
TIMBAL SALAD
Timbale of roasted and braised peppers, tomato confit, Malaga goat's cheese with tomato and basil pesto.
Veganos 
Vegetarianos 
Without gluten
Make it vegan 
Make it without gluten 
Make it vegetarian
ALL PRICES INCLUDE VAT.
